Gallery
Inside our shops
The food, the grill, the stone oven, the counter and the dining room. Tap a photo to see it large.
From the menu
Everything is made fresh and only finished once you order.
From the lava stone grill
Gas flames heat the lava stones, and the stones cook the meat. That is why the steak döner stays crisp outside and juicy inside.
Bread from the stone oven
The flatbread is baked in-house. Every day, in the open stone oven.
At the counter
Your döner is made in front of you. Salad, sauces and meat only go on the bread once you have ordered.
In the shop
A bright dining room with arched windows, a mural and plenty of green. To take away or to stay.